Gware Grind Batch Tracking

Grind Production Log Tracking is required for in-store meat operations by the USDA. Gware Grind Batch Track provides an easy and effective path for compliance.

  • Scan the barcode of each box of course grind that is added to a batch.
  • Scan the daily production list to track shop trim as you pull the daily cutting from the cooler. Record the cleaning and sanitation of the grinder.
  • Quickly and accurately search the past grind logs by date and lot number to check for produce recalls and when they happen.
  • Grind Batch Track will log every lug of shop trim and coarse grind to a control batch number, which will ensure you are in compliance with the USDA/FSIS laws.